Monthly MenuOur menu rotates monthly to use local, fresh ingredients and the best the season has to offer.
Take Out Menu Coming Soon |
Pop-up Dinners!Menu Coming Soon!
take-out available!!! |
Rent the TaproomOur taproom and back patio are available to rent for your private gathering, fundraiser, or party.
Contact us for details! |
NOVEMBER MENUFriday and Saturday 3pm-8pmCall for Weekend Specials
802-643-2304 Farmhouse Mac & Cheese $8 classic sharp VT cheddar sauce w/ organic pasta and buttered herby bread crumbs Traveler's Plate $12 Orb Weaver cheese curds, VT Smoke & Cure summer sausage, fresh seasonal fruit & local vegetables, herbed VT chevre, candied maple walnuts, Pin Up Girl pickled vegetables & toasted farmhouse bread Cheddar Ale Dip $9 sharp VT cheddar spread, featuring Hogback's scotch ale, whipped 'til creamy and served w/ house pretzel knots & Pin Up Girl bread and butter pickles Chocolate Stout Cake $5 a Classic chocolate cake featuring Hogback's "Beyond a Shadow of a STOUT" topped w/ ganache |
**Check out the online store for Lucky Star's Thanksgiving Feast!** Thank-You! |
Hogback mountain brewing | Bristol, Vermont
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jamie@hogbackbrew.com
sam@hogbackbrew.com |
online
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